Materials
Ice Cream Churner
Mixing Bowl
Whisk
Measuring Cups
Measuring Spoons
Ingredients
2 c. Heavy Whipping Cream
1 c. Milk
1/2 c. Sugar
1 tsp. Vanilla Extract
Ben and Jerry's Cookie Dough or any Edible Cookie Dough
Instructions
1. In a medium sized bowl add Heavy Whipping Cream, Milk, Sugar, and Vanilla Extract. Whisk together until the the sugar has dissolved and everything is well combined.
2. Place mixture in the fridge for 30 minutes.
3. Pour the mixture into the Ice Cream Churner, and churn for 20 minutes.
4. Mix the Cookie Dough into the Ice Cream by hand.
5. Place in freezer to harden or until ready to enjoy.
6. Enjoy
Review
3 Highs
1. It is delicious.
2. It is really easy to make.
3. It requires minimal ingredients and materials.
3 Lows
1. It is kind of soft so you have to put it in the freezer for a while.
2. It takes a long time to make.
3. It is hard to serve.
Upcoming Post: Review for Percy Jackson's Greek Heroes by Rick Riordan, and Pictures from my batch of Snickers Homemade Ice Cream.
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